With none added sugars in any respect, these Whipped Candy Potatoes are among the best candy potato dishes I’ve ever tasted. Fluffy, creamy, candy, and aromatic with vanilla, these whipped candy potatoes are so good, you simply would possibly end up selecting a second serving to for dessert in lieu of pie.
I do know. It sounds made up. Somebody would select a ladle stuffed with candy potatoes over a slice of pie? With these whipped candy potatoes, it truly occurs. These creamy, fluffy candy potatoes are way over your run-of-the-mill mashed potatoes.
![Whipped Vanilla Bean Sweet Potatoes - get the recipe at barefeetinthekitchen.com](https://barefeetinthekitchen.com/wp-content/uploads/2011/12/Whipped-Vanilla-Bean-Sweet-Potatoes-1-1-of-1-1024x731.jpg)
Whipped Candy Potatoes
On this recipe, the candy potatoes are roasted till they’re bursting with wealthy taste. The colour is intense and the flavour is sort of indescribable.
The roasting step makes such a distinction to the ultimate taste in contrast with boiling or steaming the spuds. That point within the oven brings out a sturdy taste that pairs properly with the aromatic vanilla whipped in.
Vanilla Whipped Candy Potatoes
The addition of vanilla supplies a scrumptious undertone to this candy potato facet dish. Then, a beneficiant serving to of butter and actual cream take these whipped candy potatoes to a degree I can solely examine with a heat mousse.
What makes these potatoes whipped? As a substitute of mashing the roasted candy potatoes by hand, I used a meals processor to mix the components and obtain that fluffy, mousse-like texture.
![roasted sweet potatoes](https://barefeetinthekitchen.com/wp-content/uploads/2019/09/Whipped-Sweet-Potatoes-BFK-2-1-of-1-731x1024.jpg)
For the reason that first time I made this dish, I’ve additionally tried mashing the potatoes with a potato masher by hand and the blender. Once I used the blender, I added all the things in two separate batches to keep away from a multitude.
The blender and hand-mashing methods labored properly, too! For those who don’t have a meals processor useful, you may nonetheless make this recipe and get good outcomes.
That stated, the meals processor simplifies the entire course of and provides the candy potatoes absolutely the excellent texture. I extremely advocate whipping them within the meals processor for those who can!
![roasted sweet potatoes in food processor](https://barefeetinthekitchen.com/wp-content/uploads/2019/09/Whipped-Sweet-Potatoes-BFK-3-1-of-1-731x1024.jpg)
It’s a dish that needs to be tasted to be believed. I served these potatoes on Thanksgiving this yr and each single one who tasted it beloved it.
Two recipe requests from our visitors and my husband’s rave opinions to everybody who would hear proved that it wasn’t my creativeness. That is an unbelievable candy potato dish.
We’re all wanting ahead to having it once more.
For a lady who didn’t suppose she preferred candy potatoes very a lot, I’m now a stable convert. Together with this recipe, I’ve made candy potatoes in three extra recipes over the previous week. I LOVE them.
![sweet potatoes in food processor](https://barefeetinthekitchen.com/wp-content/uploads/2019/09/Whipped-Sweet-Potatoes-BFK-4-1-of-1-731x1024.jpg)
Whipped Candy Potatoes Recipe
- Preheat the oven to 350°F. Place the potatoes on a baking sheet and bake till fork tender, about 1 hour. Take away from the oven and let cool for about 5 minutes or till cool sufficient to deal with with care.
- Lower the potatoes in half and take away the pores and skin. Place the potatoes within the bowl of a meals processor.*
- Whereas the potatoes are cooling from the oven, pour the cream right into a small saucepan over medium warmth. Add the scrapings from the vanilla bean, in addition to the vanilla bean pod itself. Convey to a simmer and warmth for five minutes, scraping the edges and stirring sometimes. Take away from warmth.
- Use tongs to take away the vanilla bean or just pour the cream combination via a strainer over the potatoes within the meals processor. Add the softened butter to the meals processor.
- Puree the combination till utterly easy and thickened. Season with salt and pepper. Maintain coated and heat till serving.
ALTERNATIVE to the expensive vanilla bean – I’ve efficiently used vanilla bean paste for this recipe and I’ve additionally used vanilla extract. Vanilla beans are my first alternative, adopted by vanilla bean paste, lastly, I’ve used vanilla extract in a pinch.
![Whipped Sweet Potatoes](https://barefeetinthekitchen.com/wp-content/uploads/2019/09/Whipped-Sweet-Potatoes-BFK-5-1-of-1-731x1024.jpg)
Candy Potato Aspect Dishes
I’m excited to find this newfound love for candy potatoes as a result of they’re such a preferred and versatile facet dish for any event.
I made a pecan-crusted brown sugar sweet potato dish a couple of occasions for Thanksgiving. That one was at all times in style, however we determined that we preferred these whipped candy potatoes much more.
They’re scrumptious on a Thanksgiving or Christmas desk alongside a Roast Turkey and Stuffing. And we love having leftovers to benefit from the subsequent day (if we are able to resist consuming the entire pan in a single go).
After falling in love with this recipe, I attempted one other spin on the idea in these Simply Mashed Sweet Potatoes. That facet dish makes use of solely bitter cream and a sprinkle of salt as seasoning (plus elective black pepper) to essentially let the flavors of the candy potato shine.
Sweet Potatoes and Spinach is a delightfully savory mixture as properly. Like this recipe, these mashed candy potatoes had been additionally successful!
![Whipped Vanilla Bean Sweet Potatoes are everyone's favorite side dish! - get the recipe at barefeetinthekitchen.com](https://barefeetinthekitchen.com/wp-content/uploads/2011/12/Whipped-Vanilla-Bean-Sweet-Potatoes-4-1-of-1-731x1024.jpg)
For those who just like the roasted taste of this candy potato recipe, you must also take a look at Roasted Sweet Potatoes with Lemon Butter Sauce and this Roasted Sweet Potato and Spice Cornbread.
Italian Roasted Sweet Potatoes are one other dish that my household loves yr spherical.
Candy Potato Dessert
This recipe works as each a candy facet dish and a dessert. Much less candy than a sweet potato pudding or sweet potato pie, this dish doesn’t have any added sugars in any respect. Roasting brings out sufficient of the pure sweetness of the potatoes that sugar simply isn’t obligatory.
My husband loves these whipped candy potatoes and has chosen these potatoes for his Thanksgiving dessert for years now.
![Whipped Vanilla Bean Sweet Potatoes Recipe](https://barefeetinthekitchen.com/wp-content/uploads/2011/12/Whipped-Vanilla-Bean-Sweet-Potatoes-3-1-of-1-731x1024.jpg)
Make Potatoes Forward of Time
In the course of the holidays, I typically make these the day earlier than. I cool them utterly after which cowl the potatoes and place them within the fridge.
A pair hours earlier than serving them, set them on the counter to come back nearer to room temperature. Then, heat them within the oven at 350 levels for about half an hour. Stir earlier than serving.
When I’ve a ton of dishes to organize for a vacation meal, I recognize that I can put together these candy potatoes forward of time. It makes it that a lot simpler to get all the things on the desk in time–AND I can calm down understanding that I’ve not less than one sure-fire hit able to go.
Leftovers (when you’ve got any) maintain properly in an hermetic container within the fridge for a couple of days. Convey the potatoes to room temperature earlier than reheating within the oven for the very best outcomes.
If your loved ones is something like mine, nevertheless, chances are high good they’ll clear each final bit out of the pan earlier than you may say “leftovers.”
Servings: 8 servings
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Preheat the oven to 350°F. Place the potatoes on a baking sheet and bake till fork tender, about 1 hour. Take away from the oven and let cool for about 5 minutes or till cool sufficient to deal with with care.
-
Lower the potatoes in half and take away the pores and skin. Place the potatoes within the bowl of a meals processor.*
-
Whereas the potatoes are cooling from the oven, pour the cream right into a small saucepan over medium warmth. Add the scrapings from the vanilla bean, in addition to the vanilla bean pod itself. Convey to a simmer and warmth for five minutes, scraping the edges and stirring sometimes. Take away from warmth.
-
Use tongs to take away the vanilla bean or just pour the cream combination via a strainer over the potatoes within the meals processor. Add the softened butter to the meals processor.
-
Puree the combination till utterly easy and thickened. Season with salt and pepper. Maintain coated and heat till serving.
In the course of the holidays, I typically make these the day earlier than. I cool them utterly after which cowl the potatoes and place them within the fridge. A pair hours earlier than serving them, set them on the counter to come back nearer to room temperature. Then, heat them within the oven at 350 levels for about half an hour. Stir earlier than serving.
ALTERNATIVE to the expensive vanilla bean – I’ve efficiently used vanilla bean paste for this recipe and I’ve additionally used vanilla extract. Vanilla beans are my first alternative, adopted by vanilla bean paste, lastly, I’ve used vanilla extract in a pinch.
Energy: 335kcal · Carbohydrates: 36g · Protein: 4g · Fats: 21g · Saturated Fats: 13g · Ldl cholesterol: 70mg · Sodium: 595mg · Potassium: 603mg · Fiber: 5g · Sugar: 7g · Vitamin A: 24892IU · Vitamin C: 4mg · Calcium: 79mg · Iron: 1mg
initially revealed 12/4/11 – recipe notes and images up to date 11/15/23
recipe tailored from and with because of 101 Cookbooks
![Vanilla Bean Whipped Sweet Potatoes - get the recipe at barefeetinthekitchen.com](https://barefeetinthekitchen.com/wp-content/uploads/2011/12/whipped-sweet-potatoes-488x1024.jpg)
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