Hen and Dumplings is an all time favourite Southern consolation meals meal. This dish may be made with leftover baked hen, purchased hen, or turkey. You can too boil a hen or hen breasts for the recipe. My household loves hen and dumplings and the extra dumplings the higher we prefer it! Hen and dumplings has been a favourite Southern recipes for years. I bear in mind my mom making hen and dumplings after I was a toddler and we normally had it on Sundays within the South!
Components for hen and dumplings.
Hen or turkey, cooked
Celery
Cream of hen soup
Hen broth
Water
Dumpling Components:
Self Rising Flour (you may make your individual right here)
Shortening
Water
These easy components make fantastic dumplings. We have now at all times loved the flat dumplings, as that is what I grew up on. My grandmother and mom each made flat dumplings. Nonetheless I do know lots of you like the drop dumplings, that are tremendous simple too. As a substitute of rolling out the dough, you simply pinch if off and drop them within the soup combination.
Nice opinions on these scrumptious dumplings:
“Normally after I make hen and dumplings it’s a main venture. This recipe makes a scrumptious dinner with a fraction of the work and in a fraction of the time. I’m grateful for this recipe. Thanks for sharing it.” – Leslie
“Hardly ever do I remark a couple of recipe, however I’ve to share. I used to be at all times hesitant about making from scratch dumplings. I both received take out Cracker Barrel, or tried to make them utilizing biscuits, which at all times swelled greater than I cared for. I got here throughout this recipe a few years in the past, made them a number of occasions, and they’re good! Final night time I needed dumplings, however couldn’t discover this recipe in my assortment. I received the recipe on the Martha White website (the identical one on the Crisco website) that referred to as for hen broth as a substitute of scorching water. Saying they had been a large number is being beneficiant–I tossed them out with out even attempting them. So I searched at present till I discovered this recipe once more. I’ll by no means use one other! Similar to Grandma’s.” – Janie
Full recipe in recipe card beneath.
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Straightforward Hen and Dumplings
Your loved ones will love these Straightforward Hen and Dumplings
Hen/Broth
- 4 cups chopped hen or turkey cooked
- 1 cup chopped celery
- one 10.5 ounce can of cream of hen soup I take advantage of Campbell’s soup and broth
- two 10.5 ounce cans of hen broth
- 3 of the ten.5 ounce cans full of water
Dumpling Components
- 2 cups Self-rising flour
- 1/4 cup shortening
Dumpling Directions
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Pour 2 cups self-rising flour into a big bowl, minimize in 1/4 cup shortening with a pastry blender or fork, add 3/4 cup boiling water a little bit at a time till you’ll be able to form the combination right into a ball. Roll out to about 1/8 inch of thickness on a floured board. Reduce into strips, then squares
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Take away lid on pot and add a number of squares at a time to the boiling broth changing lid every time for about 30 seconds till you’ve gotten added all of the dumplings. As soon as all of the dumplings are added decrease warmth to simmer for about 20 minutes. Add salt and pepper to style.
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If you would like drop dumplings, simply don’t roll the dough out however pinch off items and drop into the broth similar to you dropped the flat dumplings.
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