These blueberry biscuits are an exquisite deal with anytime. Nice strategy to begin the day and scrumptious with a sizzling cup of espresso!
If in case you have adopted our web site for any period of time you realize we love biscuits and our hottest recipe is our Cathead Biscuits! Take a second and skim the feedback on that recipe they’re so heartwarming.
❤️WHY WE LOVE THESE BISCUITS
These blueberry biscuits are excellent for any event and the sweetness of the blueberries plus the powdered sugar glaze is fantastic. These can virtually be served as a dessert choice and are excellent for brunch.
🍴KEY INGREDIENTS
- all-purpose flour
- baking powder
- sugar
- butter
- buttermilk
- egg
- contemporary blueberries (may use frozen)
- Glaze: powdered sugar and milk
SWAPS
You should use common entire milk in the event you don’t have buttermilk. You may as well make a buttermilk substitute in the event you like. We prefer to make our biscuits with buttermilk and one motive why is the fats content material within the milk.
🍽️HOW TO MAKE
You solely want one bowl to combine the whole lot in, which is at all times a plus!
COOKING STEPS
Step 1
Combine flour, baking powder and sugar along with a whisk. Lower in butter in items.
Step 2
Beat egg and milk collectively in a separate bowl. Add to dry elements and blend with a spoon. Fold in blueberries.
Step 3
End up onto a floured floor and pat to about 1/2 inch thick along with your arms. Lower out with a biscuit cutter. Place on a sprayed baking sheet with biscuits touching. Bake in preheated 425-degree oven for 15 to twenty minutes till biscuits are brown on high. Add glaze.
⭐TIP
Knead biscuit dough as little as attainable and get as many biscuits as attainable from the primary chopping. Biscuit dough ought to have some wetness.
RECIPE VARIATIONS
If in case you have adopted our web site for any period of time, then you realize we’ve over 40 biscuit recipes. Our Sour Cream Biscuits, Honey Buttermilk Biscuits and Cream Cheese Biscuits are all a success!
❓FREQUENTLY ASKED QUESTIONS
If they’re laborious you over baked them or over labored the dough. Biscuits must be slightly moist earlier than going within the oven.
Sure! All flour is totally different so in the event you can’t get the dough manageable then undoubtedly add extra slightly at a time.
STORING AND REHEATING
We retailer these in a air-tight container and reheat them for about 10 seconds within the microwave.
💕MORE POPULAR RECIPES TO ENJOY
SERVING SIZE
This recipe makes about 12 biscuits relying on the scale you narrow the biscuits out. So if 2 biscuits is a serving it makes about 6 servings.
We take pleasure in biscuits about each week and have made so many alternative sorts of biscuits.. which is why we created this digital cookbook.
- Recipes anybody could make with easy elements.
- Baking ideas, freezing ideas, and so on.
- Our favourite gravy recipes included!
- Appetizer biscuits, breakfast biscuits and biscuits that go together with soup, and so on.
Blueberry Biscuits
It would be best to eat all of those scrumptious Blueberry Biscuits. The proper begin to any morning!
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 2 teaspoons sugar
- 4 tablespoons butter or 1/2 stick
- 3/4 cup buttermilk
- 1 egg
- 1 cup contemporary blueberries may use frozen
Topping for Biscuits
- 1 cup powdered sugar
- 4 or 5 tablespoon milk
-
Combine flour, baking powder and sugar along with a whisk. Lower in butter in items. Beat egg and milk collectively in a separate bowl.
-
Add to dry elements and blend with a spoon. Fold in blueberries. End up onto a floured floor and pat to about 1/2 inch thick along with your arms
-
Lower out with biscuit cutter. Place on a sprayed baking sheet with biscuits touching. Bake in preheated 425 diploma oven for 15 to twenty minutes till biscuits are brown on high. This makes about 12 biscuits.
We like these biscuits both with butter and honey or with a powdered sugar glaze.
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